Join the Team
Espresso Yo’Self.
Tell us a bit about yourself and we’ll be in touch. Takes about three minutes.
Which role fits you best?
Where would you like to work?
Pick the location you’re applying to, or let us know you’re flexible.
How can we reach you?
A real person on our team reads every application.
A few logistics
Are you legally authorized to work in the United States?
Your age
Do you have reliable transportation to this location?
When are you generally free to work?
Tap every shift that could work. Our stores open early — honest availability here is the single biggest factor in getting scheduled.
Barista / FOH
Your experience behind the counter
Comfortable working weekend mornings?
Espresso machine or POS experience?
Cook / BOH
Your experience in the kitchen
Do you hold a food handler’s certification?
Comfortable with early prep shifts (as early as 5am)?
Manager Path
Your leadership background
Have you owned scheduling, ordering, or opening/closing procedures before?
Open to supporting another store if we need coverage?
Are you looking at this as a path toward store manager or beyond?
Last few questions
Something else
Tell us what you have in mind
This isn’t one of our regular openings, but we’re always glad to hear from people who could help us grow. We’ll keep this on file and reach out if it’s a fit.
What are you interested in?
Time-sensitive or franchise-ownership inquiry? Email bdonatti@winfieldcoffee.com directly.
Thank you.
We read every application. If it looks like a fit, someone from our team will reach out.
